monograms

wedding favors of strawberry and chocolate sugar cookies, adorned with monogram labels requested by the bride.

linguine with clams

linguine with clams has always been a specialty of ours. we served them in these elegant acrylic bowls and garnished with fresh ingredients.

black, fuschia, and teal

it was a collaborative effort to put together a flawless dinner. i put together a quick invite for a small group and set up the desserts in my handmade pedastals. a few details did the trick. i was lucky to get help from some fine ladies.

crab rangoons

we wanted an appetizer that was different. chef james did a spectacular job making sure these turned out to be flavorful and crisp. and beautiful.

crab rangoons - crab meat, scallions, and cream cheese filled in delicate pastry wrap.

cherries and blossoms

it's been a busy start. we put together these hand-made pedastals to set up these cupcakes for a small reception.

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